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Stirfry shirataki noodle with egg, topped with cut boiled egg and a glass of orangina (350cal)

I dont feel guilty about using real organic butter because the animal fat will keep me satiated much longer than cheap processed canola oil. I could have used coconut oil, but its not nearly as delicious. Noticing a trend? Most meals can be kept under 400 cal without sacrificing flavor.

Posted from the Mashi Mobile

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